Preparing for a colonoscopy? You've probably heard about the dreaded prep, but a crucial piece of the puzzle is often overlooked: the low-fiber diet. Starting a few days before your procedure can significantly impact the quality of your colonoscopy and the accuracy of the results.
Why low fiber? Fiber, while fantastic for regular digestion, leaves residue in the colon. A low-fiber diet reduces this residue, allowing your doctor to get a clearer view of your colon walls during the procedure. Think of it like cleaning a window – you want a spotless surface to see everything clearly.
What can you eat? Focus on easily digestible foods like white bread, white rice, pasta, cooked skinless fruits and vegetables, lean meats, and clear broths. Avoid high-fiber foods like whole grains, raw fruits and vegetables, nuts, seeds, and beans.
Remember to carefully follow your doctor's specific instructions. A low-fiber diet, combined with the bowel prep solution, ensures a successful and informative colonoscopy. Good luck!
