Forget the toaster! If you're looking for the absolute *best* way to toast a bagel, look no further than your air fryer. Seriously, this is a game changer. No more uneven browning or rock-hard bagels. Air frying delivers a uniformly golden and deliciously crispy exterior, while keeping the inside soft and chewy.
How do you do it? It's ridiculously simple. Preheat your air fryer to 350°F (175°C). Slice your bagel and place the halves, cut-side up, in the air fryer basket. Air fry for 3-5 minutes, depending on your desired level of toastiness. Keep a close eye on it, as air fryers can vary.
For an extra touch, try lightly spraying the cut sides with a little water before air frying. This creates a steamy environment that helps keep the inside super soft. Top with your favorite cream cheese, lox, or avocado, and enjoy bagel perfection!