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Air Fryer Japanese Sweet Potato: Crispy on the Outside, Creamy Inside!

Craving a healthy and delicious snack or side dish? Look no further than the air fryer! This Japanese sweet potato air fryer recipe is a game-changer. You'll get perfectly cooked sweet potatoes with a caramelized exterior and a melt-in-your-mouth creamy interior, all in under 30 minutes.

Why Japanese sweet potatoes? They're naturally sweeter and have a unique, almost chestnut-like flavor compared to regular sweet potatoes. Plus, the air fryer brings out their natural sweetness even more! Simply scrub your sweet potato, poke a few holes with a fork, and pop it in the air fryer at 400°F (200°C) for about 20-25 minutes, flipping halfway through. Cooking time may vary depending on the size of your potato, so check for tenderness with a fork.

Once cooked, let it cool slightly, then enjoy! You can add a sprinkle of cinnamon, a drizzle of honey, or even a dollop of Greek yogurt for a balanced treat. This air fryer Japanese sweet potato recipe is a simple, satisfying way to enjoy a healthy and flavorful meal.

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