Hard boiled eggs: a protein powerhouse, a perfect snack, and a picnic staple. But how long can you safely enjoy these yolky delights? Let's crack the code!
**In the Shell:** If you haven't peeled them, hard boiled eggs can last up to **one week** in the refrigerator. The shell acts as a protective barrier. Make sure to store them in their original carton or an airtight container to prevent them from absorbing odors in the fridge.
**Peeled:** Once peeled, the clock starts ticking faster. Peeled hard boiled eggs should be consumed within **2-3 days** and must be refrigerated. Because they're exposed, they are more prone to bacterial growth. Store them in an airtight container with a damp paper towel to keep them from drying out.
**The Golden Rule:** Always refrigerate hard boiled eggs within **two hours** of cooking to prevent bacterial growth. If they've been sitting at room temperature for longer than that, it's best to err on the side of caution and toss them. No one wants a rotten egg surprise! Enjoy your eggs safely!
