Craving warm, delicious biscuits but short on time? Say hello to your new best friend: the air fryer! Forget preheating the oven and waiting forever. With this incredibly easy method, you can have perfectly cooked, golden-brown frozen biscuits in just a fraction of the time.
This recipe is practically foolproof. Simply grab your favorite brand of frozen biscuits (the pre-cut kind works best!), arrange them in a single layer in your air fryer basket, and cook at 325°F (160°C) for 8-12 minutes, flipping halfway through. The exact cooking time will depend on your air fryer and the size of your biscuits, so keep a close eye on them. They're ready when they're puffed up, golden brown, and cooked through.
Imagine biting into a flaky, warm biscuit with melted butter or your favorite jam. Perfect for breakfast, a side dish with dinner, or even a quick snack. Air fryer frozen biscuits are a game-changer! Enjoy!
