Craving juicy, perfectly cooked sausage without the mess of pan-frying? The answer is your air fryer! Yes, you absolutely *can* cook sausage in an air fryer, and it's a game-changer. Not only is it quicker and easier, but it also results in a healthier sausage with less fat.
Simply preheat your air fryer to 375°F (190°C). Place your sausages (whether they're Italian, bratwurst, or breakfast links) in a single layer in the air fryer basket. Avoid overcrowding! Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 160°F (71°C). The exact time will depend on the thickness of your sausages.
That's it! Serve your air-fried sausages on a bun, alongside eggs, or as part of a delicious meal. Enjoy the crispy skin and juicy interior – air frying is the new best way to cook sausage!