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Crispy & Golden: Air Fryer Panko Chicken (Ready in Minutes!)

Craving crispy, crunchy chicken without the guilt of deep frying? This Air Fryer Panko Chicken recipe is your answer! Say goodbye to soggy chicken and hello to perfectly cooked, golden-brown goodness in a fraction of the time.

Forget preheating the oven for ages! The air fryer cooks this chicken quickly and evenly, locking in moisture while creating that irresistible panko crust. The secret is in the panko breadcrumbs – they create a much lighter and crispier coating than traditional breadcrumbs. We'll also show you a simple trick for getting the panko to really stick to the chicken for maximum crunch.

This recipe is incredibly versatile. Serve it as a main course with your favorite sides like roasted vegetables or mashed potatoes. Or, slice it up and add it to salads or wraps for a quick and healthy lunch. Get ready to experience the best panko chicken you've ever tasted – guilt-free and ready in minutes! Grab your air fryer and let's get cooking!

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