Forget soggy, greasy hash browns! Unlock a world of crispy, golden goodness with this ridiculously easy air fryer hash brown patties recipe. This method is a game-changer for busy mornings or quick snack attacks.
Why air fry? The air fryer circulates hot air, creating evenly cooked, perfectly crispy hash browns without all the oil. Plus, it's faster and less messy than pan-frying.
Simply grab your favorite frozen hash brown patties (or make your own!), arrange them in a single layer in the air fryer basket, and cook at 400°F (200°C) for about 8-10 minutes, flipping halfway through. Cooking times may vary depending on your air fryer model, so keep an eye on them. You're aiming for a beautiful golden brown color and a satisfying crisp.
Serve them up with your favorite breakfast fixings, like eggs, bacon, and avocado. Or, enjoy them as a quick and tasty snack with ketchup or your favorite dipping sauce. Get ready for hash brown bliss! This is the air fryer hack you never knew you needed. Enjoy!
