Craving a healthy and flavorful dinner that's ready in minutes? Look no further than this amazing air fryer haddock recipe! Forget greasy fried fish; the air fryer delivers perfectly cooked, flaky haddock with a satisfying crispy exterior, all without the added oil.
This recipe is incredibly simple. Just season your haddock fillets with your favorite spices – we love a combination of paprika, garlic powder, onion powder, salt, and pepper. A squeeze of lemon juice adds a bright, zesty touch. Then, pop them into the air fryer at 400°F (200°C) for about 8-10 minutes, flipping halfway through, until the fish is cooked through and flakes easily with a fork.
Serve your air fryer haddock with a side of roasted vegetables, a fresh salad, or even some crispy fries for a complete and satisfying meal. It's a quick, easy, and delicious way to enjoy haddock any night of the week!
