Craving a quick and easy dinner that's both kid-friendly and satisfying? Look no further than air fryer fish sticks! Forget soggy oven-baked versions – the air fryer transforms these freezer staples into crispy, golden-brown delights.
This isn't just about convenience; it's about achieving restaurant-quality texture in minutes. Simply preheat your air fryer to 400°F (200°C), arrange the fish sticks in a single layer, and cook for 8-10 minutes, flipping halfway through. The circulating hot air ensures even cooking and maximum crispiness, all while using less oil than traditional frying.
Serve with your favorite dipping sauce – tartar sauce, ketchup, or even a zesty lemon aioli. Pair with a side of steamed broccoli, a simple salad, or some crispy air-fried potatoes for a complete and balanced meal. Air fryer fish sticks are a game-changer for busy weeknights, offering a delicious and convenient way to enjoy a classic comfort food!
